Cobia Keep Cookin’

Cobia are still being found throughout the Lady K’s home waters and surprising anglers who are searching for King Mackerel, Tuna and Snapper. Cobia are opportunistic feeders, meaning they will eat whatever they may come across. Crabs are a favorite food but at the cleaning station our crew has discovered they also enjoy squid, octopus, …

Snapper Boca Chica

Ingredients   1 1/2 pounds Florida snapper fillets 1/2 cup Florida honey 1 1/2 cups Florida orange juice 2 teaspoons paprika 1/2 cup Florida lime juice 1 teaspoon salt   Preparation   Score the top of the fillets in a large checkerboard fashion with 6 shallow cuts. Combine orange juice, lime juice and honey in …

Florida Snapper & Shrimp Scampi

  Photo courtesy of the Florida Department of Agriculture and Consumer Services Ingredients Amount Ingredient 3 tablespoons olive oil 3 tablespoons butter 4 cloves Florida garlic, minced 3 Florida shallots, minced 1 tablespoon capers 1 tablespoon pimento, diced 1/2 cup white wine 1/2 cup bottled clam juice 1/2 teaspoon coarse ground black pepper 4 6-ounce …

Snapper Almondine

   Photo courtesy of the Florida Department of Agriculture and Consumer Services Ingredients Amount Ingredient 4 6-ounce Florida snapper fillets 2 teaspoons cayenne pepper   sea salt, to taste   ground black pepper, to taste 1 cup rice flour 1/4 cup butter 1/2 cup sliced almonds 1/4 cup lemon juice 1/4 teaspoon flat leaf parsley, …

Old Florida Style Fish Cakes

  You can use any kind of firm, white fleshed fish, such as snapper, grouper, grunt, wahoo, cobia, snook and triggerfish. The most important thing to remember is to pat the fish dry with a paper towel prior to “flaking” the fish. Prep Time: 35 minutes                          Cook Time: 30 minutes Ingredients: 8 Jumbo sized shrimp; tail …

Key Lime Ceviche

 This recipe works great with yellow-tail snapper, coney grouper, hogfish, cobia and even grunt. An old Florida recipe that is great for those hot summer days. For best results, use freshly squeezed juices.  Prep Time: 20 minutes                                       Marinating Time: 3 – 4 hours  Ingredients: 3 pounds fish fillets                      1 Cayenne pepper, fine chopped 3 …